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Vendor: eurogrocery
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Tea for inflammation of the stomach liningComposition:Marshmallow root (Althaeae radix)Chamaedryos herba (Chamaedryos herba)Chamomile flower (Chamomillae flos)Rabbit's thorn root (Ononidis radix)St. John's wort (Hyperici herba)Mint leaf (Menthae piperitae folium)Blackberry leaf (Rubi fruticosi folium)Yarrow herb (Teucrii montani herba)Ononidis radixProperties: Medicinal herbs included in this tea mixture contain mucilage, asparagine, choline, calcium oxalate, pectins, starch, luteolin flavonoids, sesquiterpene lactones, triterpenes, diterpenes, iridoid monoterpenes, anthraquinone derivatives hypericin and pseudohypericin, phloroglucin derivatives (hyperforin), tannins, xanthones, amino acids (GABA), organic acids, bitter substances and essential oils (rich in menthol and azulene).The active ingredients of the medicinal herbs that are included in the composition of Tea for inflammation of the gastric mucosa show an anti-inflammatory effect, and the mucus present coats and acts protectively and soothingly on the irritated mucous membrane of the stomach.The use of TEA IN INFLAMMATION OF THE GASTRIC MUCOSA is recommended: to facilitate digestion, for pain and burning sensation in the stomach.Restrictions on use: During pregnancy and breastfeeding, it is not recommended to use Tea with inflammation of the gastric mucosa.Adverse effects and/or drug interactions: The tea mixture contains St. John's wort, whose active ingredients can affect the metabolism of certain drugs, also, the mucus present can slow down the resorption of certain drugs, so we recommend that you consult with your doctor about the use of tea for inflammation of the gastric mucosa in addition to regular medication therapy. doctor or pharmacist.How to prepare and use the tea: Pour a tablespoon of the tea mixture with 200 ml of boiling water, cover the container, let it stand for one hour and strain. Drink 200 ml of unsweetened tea three times a day before meals. Give to children according to age.
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Čaj kod upale želudačne sluzniceSastav:Koren belog sleza (Althaeae radix)Herba podubice (Chamaedryos herba)Cvet kamilice (Chamomillae flos)Koren zečijeg trna (Ononidis radix)Herba kantariona (Hyperici herba)List pitome nane (Menthae piperitae folium)List kupine (Rubi fruticosi folium)Herba trave ive (Teucrii montani herba)Ononidis radixOsobine: Lekovito bilje koje ulazi u sastav ove čajne mešavine sadrži sluzi, asparagin, holin, kalcijum oksalat, pektine, skrob, luteolinske flavonoide, seskviterpenske laktone, triterpene, diterpene, iridoidne monoterpene, antrahinonske derivate hipericin i pseudohipericin, floroglucinske derivate (hiperforin), tanine, ksantone, amino kiseline (GABA), organske kiseline, gorke supstance i etarska ulja (bogata mentolom i azulenom).Aktivni sastojci lekovitog bilja koje ulazi u sastav Čaja kod upale želudačne sluznice pokazuju protivupalno dejstvo, a prisutne sluzi oblažu i deluju zaštitno i umirujuće na iritiranu sluzokožu želuca.Upotreba ČAJA KOD UPALE ŽELUDAČNE SLUZNICE preporučuje se: za olakšanje varenja, kod bolova i osećaja pečenja u želucu.Ograničenja u upotrebi : Tokom trudnoće i dojenja ne preporučuje se upotreba Čaja kod upale želudačne sluznice.Neželjeni efekti i/ili interakcije sa lekovima : Čajna mešavina sadrži kantarion čiji aktivni sastojci mogu uticati na metabolizam određenih lekova, takođe, prisutne sluzi mogu usporiti resorpciju pojedinih lekova, stoga preporučujemo da se o upotrebi Čaja kod upale želudačne sluznice uz redovnu medikamentoznu terapiju posavetujete sa lekarem ili farmaceutom.Način pripreme i upotrebe čaja: Supenu kašiku čajne mešavine preliti sa 200 ml ključale vode, sud poklopiti, ostaviti da stoji jedan sat i procediti. Piti tri puta dnevno pre jela po 200 ml nezaslađenog čaja. Deci davati prema uzrastu.
