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Danubius - Soft wheat flour T-"400" 5kg

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Soft wheat flour T-400 Soft wheat flour is considered to be the highest quality flour because it is produced from the very center of wheat grains, white in color, according to the particle size belongs to soft flour with fine granulation,...

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Flour - Flour

Soft wheat flour T-400

Soft wheat flour is considered to be the highest quality flour because it is produced from the very center of wheat grains, white in color, according to the particle size belongs to soft flour with fine granulation, which is why it was named. It is recommended to prepare pastry from the final fermented dough such as donuts, mackerel, and pancetta. 

 

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